• Breakfast
  • Butterfield's Original Skillets
  • Scramblers
  • Egg-ceptional Eggs
  • Fluffy Omelettes
  • Frittatas
  • Heart-Healthy Selections
  • Pancakes
  • Belgian Waffles
  • French Crêpes
  • Cheese Blintzes
  • Benedicts
  • Egg-cellent Specialties
  • French Toast
• Lunch
• Side Dishes, Beverages, and Sweets

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Breakfast

Butterfield's Original Skillets

On a bed of crispy hash brown potatoes in a hot skillet, we layer your favorite combinations from below, then sprinkle with melted Monterey Jack and aged Cheddar cheese and top with two eggs any style. Served with your choice of biscuit, English muffin, sourdough, multigrain wheat, rye or homemade corn bread. Raisin toast 1.19 extra. Egg whites or egg beaters may be substituted. Add 1.29

Butterfield’s Corned Beef Hash Skillet8.95

Our special corned beef hash made with onions and green peppers

Bacon and Onion Skillet8.45

Grilled Marinated Skirt Steak Skillet11.95

The HMOP Skillet8.95

Hickory-smoked ham, mushrooms, onions, and green peppers

Grilled Chicken Skillet8.95

Grilled chicken breast, baby spinach, and tomatoes

Farmers Skillet9.95

Crispy country bacon, hickory-smoked ham, savory country pork sausage, tomatoes, onions, green peppers, broccoli, and mushrooms

New Mexico Skillet9.45

Spicy chorizo sausage, onions, green peppers, tomatoes, and avocado

Add biscuits & gravy to any breakfast for only 2.79!