Illinois Menu
Breakfast
Frittatas
A light, savory 4 egg oven-baked specialty served with your choice of biscuit, english muffin, sourdough, white, whole wheat, rye or 1.00 extra raisin toast.
- Snow Crab Frittata9.25
- Fresh, sweet lump alaskan snow crab, red and green peppers and monterey jack cheese
- Sedona Frittata8.50
- Grilled chicken breast, broccoli, mushrooms and mozzarella cheese
- Artichoke Frittata8.75
- Sautéed artichoke hearts, easy garlic, herbs, baby spinach, tomatoes and parmesan cheese
- Western Frittata8.25
- Diced hickory-smoked ham, peppers, onions, tomatoes and aged cheddar cheese